Well, my attempts to mix my own root beer milk have been met with epic failure. Even though I used the finest ingredients--farm fresh milk and upscale all-natural root beer--I couldn't get the taste right. The sweetness of the root beer is not by itself enough to make the beverage as a whole sweet. So I'm guessing that Burbach's dairy adds sugar to offset the non-sweetness of the milk. When I added a spoonful of sugar to my cup, the flavor was almost right. However, the sugar didn't dissolve fully in the cold liquid, and thus my drink had texture. Eeek!
So I'll just buy the Burbach milk when I want a treat.
Corridors of Blood
1 year ago